"Ask not what you can do for your country. Ask what’s for lunch."
  • Sweets
  • Hors d’oeuvres and soups
  • Side dishes and salads
  • Main dishes & fish
Apple / cheese strudel 2.50 €
Traditional Slovenian cream cake 1.50 €
Cake

  • chocolate
  • triple chocolate
  • coconut
  • chestnut
  • walnut
  • Valentin cake with cranberries and vanilla cream
  • sour cherry
  • cottage cheese with peaches
  • orange
  • yogurt cake with forest berries
  • blueberries
  • strawberries
  • raw cake
from 2.90 to 4 €

 

Ice cream

  • strawberry
  • blueberry
  • lemon
  • chocolate
  • chocolate with oranges
  • nut
  • cinnamon
  • cookie
  • vanilla
  • banana
  • blackcurrant
  • mango
  • melon
  • stracciatella
  • yogurt with forest berries
  • yogurt with fug
  • seasonal flavours
scoop 1.30 €

Hors d’oeuvres – cold

Karst prosciutto 8 €
Homemade liver pâté 6 €
Aspic for cold days 5.50 €
Beef rolls with horseradish and rocket 6 €

Soups

Beef broth 3 €
Soup of the day 3.50 €

Broths & stews

Goulash 7 €
Segedin goulash 7 €
Tripe Trieste style with Parmesan cheese 8 €
Veal stew 6 €

Hors d’oeuvres – warm

Frog’s legs – fried 12 €
Frog’s legs Trieste style 12 €
Kranjska sausage with horseradish 4.50 €
Sautéed Belgian chicory with Parmesan cheese and balsamic vinegar 6 €
Fried vegetables 5 €
Grilled vegetables 5 €
Button mushrooms with gorgonzola cheese 6 €
Homemade potato dumplings with mushroom sauce 8 €
Homemade potato dumplings with creamy mushroom sauce 8 €
Shrimp risotto 8 €

 

 

Side dishes

Potatoes (cooked/roasted/sautéed/fried) 3 €
Cheese dumplings 5 €
Homemade potato gnocchi 4 €
Bread dumpling 2.50 €

 

Salads

Season salad

  • radicchio
  • young lettuce
  • rocket
  • lamb’s lettuce
  • lettuce
  • tomato
  • cabbage salad
  • potato salad
3.50 €

Main dishes

Roasted veal 11 €
Rasted veal leg 11 €
Veal steak (au jus * country fried * Wiener) 13 €
Veal steak in mushroom sauce 14 €
Veal liver 10 €
Veal medallion on rocket (garnished with mozzarella, sheep cheese, aubergines and tomatoes mille-feuille) 15 €
Boiled beef with horseradish 9 €
Boiled beef tongue with horseradish 9 €
Beefsteak 18 €
Beefsteak in green pepper sauce 19 €
Beefsteak with egg 19 €
Roasted lamb 13 €
Chicken fillet with tarragon 11 €
Turkey steak (au jus * country fried * Wiener) 11 €
Turkey steak in mushroom sauce 12 €
Pork fillet with capers 11 €
Pork fillet with sesame 11 €
Ljubljana steak 15 €
Foal rump steak on rocket and button mushrooms 19 €
Venison medallion in cranberry sauce with cottage cheese dumpling 17 €
Mozzarella, sheep cheese, aubergines and tomatoes mille-feuille 8 €
Vegetarian plate 7 €

Fish

Fried sardines 9 €
Trout fillet 10 €
Trout fillet Trieste style 11 €
Sea bass fillet 12 €
Sea bass fillet in pepper sauce 13 €
Sea bass fillet in creamy almond sauce 13 €
Fried calamari 9 €
Calamari Trieste style 9 €

 

Seasonal offer

Spring 2016
Coming soon!
View the complete offer of dishes